MoJhi FTV
We booked our reservation here through Booky app which gives a P300 discount if your bill reaches or exceeds P1000. We ordered the Saikoro Wagyu(comes with veggie salad and a choice of mashed potato or rice), Cheese Fondue, cucumber and lemon drink, and green apple iced tea. To my surprise, our order came with a full course meal. First, they served cream of corn soup, toasted pandesal with cheese and pesto spreads on the side, then followed by the entree, then the dessert. I enjoyed the cream of corn soup as it was very creamy, flavorful, and has a lot of corn kernels in it. The Saikoru Wagyu was reminiscent of the kobe beef cubes
we had when we visited Japan. It was a melt-in-your-mouth experience, cooked medium rare, drizzled with mild teriyaki sauce. I asked our server if we have the option to have the wagyu cooked the way we want it, like cook or grill it with just salt and pepper, and fortunately yes, so I'm gonna try that next time. For the cheese fondue, as a cheese addict (everything tastes good with cheese), I didn't like it at all. It has more of cream than cheese, which reminds me of carbonara sauce, and the "umay" factor. We didn't finish it. When we gobbled everything up, our server then asks if we want our desserts to be served, which puts a big HUH? OKAY? in our faces, cause we didn't order any desserts?! To our surprise, she brought 2 glasses of soft serve vanilla ice cream. Too sweet for my taste, but it's okay. Overall, we enjoyed our stay, the service was excellent, the place and ambiance is great, and most importantly, the food was awesome.
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