Confectionery Arts Studio Antipolo (CASA) is rated 3 out of 5 in the category food & beverages. Read and write reviews about Confectionery Arts Studio Antipolo (CASA). We offer the traditional and refresher courses to add to your personal and professional skill. The Wilton Way, under the personalized expert instruction of Chef Maai Florendo, Our Courses: Master course in Cake Decorating, Advanced Gumpaste and Foreign Method, The Lambeth Continental Course, Master course in Australian Wedding Cake, The Art of Gumpaste Modeling, Special Baking, Basic Commercial Baking
Address
no 2 - 2/F Sto Nino Street Bgy San Jose
Company size
1-10 employees
Headquarters
Antipolo City, Rizal