Bubba Gump

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Makati, Philippines

bubbagump.com.ph
Seafood restaurant· Restaurant

Bubba Gump Reviews | Rating 3.6 out of 5 stars (8 reviews)

Bubba Gump is located in Makati, Philippines on 219, Greenbelt 3. Bubba Gump is rated 3.6 out of 5 in the category seafood restaurant in Philippines.

Address

219, Greenbelt 3

Phone

+63288860864

Open hours

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K

Karin Le Roux

The service was good. The food wasn't. Restaurant feels run down and sticky. I have been to Bubba gumps in the states and the food is of much higher quality.

킴요

Expensive but not very. And not clean. Food is good. I can eat many kinds of shrimp food and caktail.

R

rodney cook

The service and shrimp were very good. I enjoyed the the thematic details. The only cons for me were flavor of fish and crispness of fries. Southern cooking is much more favorable with usage of pepper. The bathrooms also need to be renovated with no pouring bucket-thing.

G

Gina

Enjoyed the shrimp and garlic bread. Seafood feast has deceiving presentation, on top are shrimp, fish about 3 pcs beneath are all fries.

A

Angel Ong

Big servings! That's what we really love. But apart from that, their cheeseburger is really something to love! When we were here the other day, it was a bad decision because we will already be late for our flight. I was feeling nervous but fortunately, the manager noticed us and helped us expedite our order and even if it was delivered fast we had to ask to have it as take away! After our flight of 2 hrs it was still tasty! Thank you bubba!

A

Ahmed Hathoot

The best seafood restaurant ever I love it

C

Chris Ramos

We barely touched our baby back ribs so we had it placed in a bag for us to take home, along with some mussels, fries, bread, and soup. But when we got home we found out the waiter had put everything in the bag - except for the ribs. We always take out food when we eat out. But this is the first time something like this happened. Maybe it was a slip up. But really, how hard is it to pack takeout food? How could he have missed something out? And it had to be the ribs eh? Of course the point of all this is, our waiters, because they handle our food, should be trustworthy. Otherwise you begin to wonder what they do in the kitchen when no one is looking.

D

Dexter Adr

Great tasting food at a high price