Felix Restaurant

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Makati, Philippines

felix.ph
Fine dining restaurant· American restaurant· Cafe· Dessert restaurant· Restaurant· Asian restaurant· Coffee shop· Filipino restaurant

Felix Restaurant Reviews | Rating 3.7 out of 5 stars (8 reviews)

Felix Restaurant is located in Makati, Philippines on unit 107/108 Ground Floor, Greenbelt 5 1410. Felix Restaurant is rated 3.7 out of 5 in the category fine dining restaurant in Philippines.

Address

unit 107/108 Ground Floor, Greenbelt 5 1410

Phone

+63 277299062

Service options

TakeawayDine-in

Amenities

Toilets

Offerings

AlcoholCoffeeWine

Open hours

...
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J

Jason Imperio

Sea Bass w/ Barley rice is an absolute stunner!!! AMBIENCE: I like Felix’ interior and even the seating outside, classy, cozy and laid back. FOOD & DRINKS: Dishes that caught the attention of my tongue Goat Cheese & Three Mushroom Pizza (P595) I enjoyed the taste of the mushrooms and the Goat cheese that compliments the mushroom. Heavy for the tummy too! Nakakabusog. Spicy Tuna with Garden Salad (P425) I find the texture of the tuna that’s diced fun to play in the mouth and the slight spicy kick and the salad that goes along with it. Nicely plated too!!! Sea Bass / miso, & bokchoy served w/ vegetable barley rice (P950) is an absolute stunner!!! Soft texture of sea bass that melts in the mouth and the barley rice’s round texture and it is really flavorful. \u200d️ SERVICE: Nice service. Very accommodating. PARKING: Felix is located in the mall, ample parking space provided around the mall area OVERALL: I enjoyed the the food selection. Fine dining experience guaranteed by Felix. :)

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Kyre Alcris Ohani

Spicy Tuna with Garden Salad was the best!The Angus beef and baby back ribs are okay. But considering the price they should be good Good ambience and customer service.

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Patrick Trinidad

I regret those times I had to pass by this resturant assuming that it is one of those classy and pricey places whose food is so bland. Classy and pricey, yes but you'll get your money's worth. Everything from the main meal to dessert was just perfect. And we were here after the Christmas rush so you can imagine how we (almost) had the place for ourselves while the whole city was still trying to digest the food they had during the previous holiday. I had the pleasure of tasting their roasted chicken while my company had seabass with miso and seabass with foie gras (i heard that this is the place to have the best sea bass!...will try next time as I will impose on myself that there should be a next time and soon!). The staff was so great and accommodating; they can prove to you that your cup ( or drinking glass in my case) will never run dry! The place is a bit dark though but I guess it's for building that ambience... Great job and I really do hope to visit you soon again!

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Paul Roxas

I ate here twice already. 1st time, I had the Sea Bass. The best fish dish ever. A bit pricey at over P1,000 but worth it when splurging. 2nd time, I had the halibut. Exceeded my expectation once again. Around P900. Great service as usual. They serve unlimited bread which was really good.

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Marisa Bowersox

This wasn’t the most amazing meal I’ve ever had. It was one of the least flavorful meals though. Literally nothing had any taste to it which was so strange! The wine didn’t even taste like anything and I can’t figure it out. Service was erratic as well. Since there are a few other places right next to this one, I would see what else is available before committing to this place.

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Rossano Hernandez

Good food but a bit pricey for an average income earner. Great staff, professional and courteous. Average serving size. Spacious dining area.

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Christopher Rath

I ate at Felix earlier this week as part of a group. No one was satisfied with the food. Good: the restaurant got our orders right, and they brought the food out as it was ready (instead of holding it all in the kitchen until everyone's food was ready). Bad: the food itself was very poor. I ordered a filet mignon (steak). It came wrapped in a band of rubbery bacon (always a bad sign). When I pulled the bacon off the steak broke apart into 5 or 6 pieces. It wasn't a real filet, it was some pieces of beef shaped into something that looked like a filet. The meat was very tough. Although the steak was cooked to the correct temperature (medium rare), it was NOT a pleasure to eat. Conclusion: spend you money elsewhere. This is a terrible restaurant.

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louie

Food is average but expensive