Boracay, Philippines
Unit 108 D'Mall Plaza
$$
+63362881005
N/A
Aside from their piri-piri chicken, Spicebird has a wide range of great dishes. Try their pork, crab, and liver with bacon.
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We had a pleasant experience here. Ordered the 1/4 peri peri chicken (thigh) and it was great - flavors were well-balanced and meat was tender. The rice was really flavorful so if you get the vegetarian meal, you won’t be missing out on flavors. The sauces were good, my favorite was the original. Staff were attentive and friendly.
Great food and good customer services. The set is quite a big portion as well. Prices are fairly decent as well. Food are prepared only when the orders are made and they make it a point to serve all together.
Had a really good meal here. The standout dish was the chicken livers. Another highlight was being able to mix the different sauces they had on the table. If you're in the area, definitely worth dropping in.
Grilled pork was great, peri peri chicken was good, crab not recommended, small and pricey.
Nice place for a meal, had the 1/4 Perri perri chicken with rice and vegetable soup. Love all the sauces in the table. Friendly staff, convenient location in d-mall.
Had my first ever meal in Bora here and it was the right choice! On their mirror wall, you'll find rave/reviews from international critics (so of course our curiosity was piqued and expectations were set high). We tried their Piri-piri Pork and Tuna Board. Sarap! A little pricey but the food is filling and they have pretty big portions of meat and rice so it's all okay na din. They have 5 awesome sauces to choose from so don't be afraid to go crazy and try them all! Personal faves: Curry Curry and Garlic & Lime
If you like strong flavours you’ll love the food at Spicebird. The chicken skin is a good base to taste the 4 signature sauces. The chicken sisig is punchy but any semblance of chicken is lost in the small, overcooked pieces. For a place with bird in the name, there are very few poultry dishes. Luckily their seafood is cooked to perfection. The stuffed squid board is a good choice. The slight tangy stuffing of the squid works well with the savoury turmeric rice. The house made iced tea is a refreshing accompaniment to the meal. Finishing the meal, you can’t go wrong with any of the three desserts.
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